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VCNT - Visitorcounter

Thai Curry

(Served with steamed jasmine rice—Brown Rice Available $2.50)
Chicken, tofu or vegetable — $9.99
Beef or Pork — $10.99
Combination of two — $11.99 Shrimp—$11.99
Shrimp and one other meat—$12.99

 

C-1. Gaeng Daeng

Red curry sautéed in coconut milk with basil leaf, bamboo shoots, bell peppers, zucchini and carrots.

 

C-2. Gaeng Kaew Wan

Green curry sautéed in coconut milk with basil leaf, bamboo shoots, bell peppers, zucchini and carrots.

 

C-3. Muasaman Curry

Potatoes, onions and peanuts slow cooked in a muasaman curry.

 

C-4. Panang Curry

Panang curry with coconut milk, lime leaf, bell peppers, green beans and carrots.

 

C-5. Jungle Curry

Red curry, stir fry bamboo shoots, carrots, bell peppers and basil leaf.

 

C-6. Gaeng Karee

Potatoes, carrots, onions and yellow curry.